Because I often steam steamed bread recently, it reminds me of the days when I went to middle school in the town 30 years ago. Every Sunday afternoon, my mother would pack the steamed bread for me. Let me take the school to eat. In a week, I wou... ...
It's too simple to be true. If you can't even make steamed bread, try this French ball. It doesn't need any kneading skills. It's less oil and sugar. It's made with whole wheat to make bread more low-fat, coconut oil and black sesame. It's a lit... ...
Just to lose weight
Shuflei with excellent taste can be made into a low calorie version. It will also be delicious as an excellent dessert for breakfast or afternoon tea. -
I always hear friends complain that children are picky. They don't like eating. They don't like eating anything. Today, wheat seedling teaches you to make this beautiful, noisy, soft and delicious chrysanthemum flower roll. Children's intestines... ...
Today we share a Kwai breakfast. Yogurt egg cake. A kind of Kwai, fix it in 5 minutes. Soft and tender. Easy and quick. Love your buddy.
Main ingredients - shrimp dumpling ingredients - tomato seasoning - salt
Soft European bread is the bread that Europeans eat as their main food. Compared with other soft and sweet bread, soft European bread is crispy outside and soft inside. It is chewy. It is characterized by low oil, low sugar and high fiber. In th... ...
Pumpkin is rich in amino acids, active proteins, carotenoids and various trace elements. Its high nutritional value was first reflected in compendium of Materia Medica. It can be used to eliminate harmful toxins in the body, protect gastric muco... ...
I didn't know anything before. Now I keep practicing for my children. Today's challenge is French country bread.
The baby's intestines and stomach are delicate, so the diet is mainly soft and digestible. Fresh shrimp wonton is suitable for children who have supplementary food and preschool age. Shrimp meat is free of fat and rich in protein and other trace... ...
Entertainment project of returning home alone after work
When I was a child, the main food in my family was steamed bread, noodles and rice. In spring and summer, when these staple foods are tired of eating, my mother will steam a large pot of leek, egg, shrimp and steamed bun. It's best to eat when I... ...
This bread is a must for my breakfast. It's very convenient to make if there's a toaster. The recipe is learned from Japanese mothers. The whole wheat bread is crispy on the outside and soft on the inside. It won't harden overnight. My family of... ...
The nutrition of whole wheat, low sugar and little oil. With self-made meat floss, a nutritious and healthy bread. You deserve it.
I've heard from my sisters every day that the shellfish is delicious. I've searched all the recipes on the Internet. Some improvements are suitable for my own taste. I like the direct method. So I have the following: Wow, it's delicious. It's Cr... ...